Vegetable Soup and Eba.

Vegetable soup and eba are staple dishes in Nigerian cuisine. Vegetable soup, also known as efo riro or edikang ikong, is a hearty and nutritious stew made with a variety of vegetables such as spinach, kale, tomatoes, and okra. It is typically cooked with meat or fish and seasoned with traditional spices and herbs, creating a rich and flavorful dish.